Home Made Flours
Small Changes Big Difference
Fresh
Atta made from the finest whole-grain chosen & grounded by experts & delivered fresh & pure
Hygiene
Our clean production facility ensures the highest level of hygiene
Quality
Atta processed by traditional stone grind process with maintaining the required temperature which ensures soft roti without losing healthy bran and flavour
Doorstep Delivery
No more hassle of lifting the atta, we deliver fresh & pure atta at your doorstep with extra efforts
Why a Fresh Chakki Atta? And not a Packaged Atta.
Atta / Fresh flour is seen in every house in India. From getting atta from a nearby chakki to buying packaged atta from a general store a customer shift has been seen. But you know what during this shift one thing has been compromised on, that is its freshness.
Stone Grinding Method
The best Chakki Atta is prepared through the traditional grinding process. There are several advantages to stone – ground wheat flour. Only whole grain stone-ground flour is sure to contain the grain components – endosperm, bran, and germ remain in their natural, original proportions.
When the stones grind slowly, the wheat germ is not exposed to excessive temperatures, germ oil is evenly distributed and as a result, rancidity does not develop as quickly as it would be it ground by steel roller-mills.
Stone-ground flour is preferred by many because of its texture, its sweet nutty flavor, and its nutritionally superior nature.
What others say about us
Baner, Pune
Pune
Pune
ADDRESS
Unit Address : S.No . 41/1,Ganesh Puri Warje, Behind Supream Bakery,
Above Sainath Flour Mill Pune 411052 India
Form is loading, please wait...